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These modestly sized individual flans are incredibly easy to make … and incredibly delicious.Ingredients
½ cup sugar
4 whole eggs plus 2 egg yolks
1 can (375ml) evaporated milk
1 can (395g/300ml) sweetened condensed milk
½ tsp vanilla extractMethod
Heat your oven to 170C fan-forced (180C conventional). Place the sugar in a small saucepan with 2 tablespoons of water and bring to a boil, swirling the pan occasionally to help the sugar melt evenly. Continue to cook until the sugar forms a dark caramel. Divide the caramel among the cups of a 12-cup non-stick muffin pan.
Combine the eggs, egg yolks, evaporated milk, condensed milk and vanilla extract and whisk to combine. Strain through a sieve and divide among the cups of the muffin pan. Place the muffin pan into a larger baking tray and pour boiling water around the pan until it reaches halfway up the sides of the cups. Bake for 20 minutes. Read more about Muffin pan flans
While you won't be able to buy alcohol from a bottle store over the weekend, you may order drinks in a restaurant and a bar until 22:00 on weekends.
This is according to the new regulations for lockdown level 2, which was gazetted on Monday.
Under level 2, all companies can now do business in South Africa - apart from nightclubs, and international passenger ships, which remain prohibited.https://ebb1805bb66302671d73c4d426d0240b.safeframe.googlesyndication.com/safeframe/1-0-37/html/container.html
Level 2 kicks in at midnight.Here's what you need to know about the now-formal rules for Alert Level 2. Alcohol sale…